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                   酒厂

Where the cultivation of the wines and the culture of wine are the heart, soul and the tradition of the people. The San Antonio Abad Cooperative is made up of more than 800 viticulturist and possesses around 4500 acres of vineyards, where the production of BOBAL (autochthonous variety), and the well know TEMPRANILLO, SYRAH, VIURA, etc., allows for the incomparable characteristics of our wines.

We cultivate on dry land, on 40 years old vineyard plantations, on dry clayey land with very little organic matter. The vineyards are pruned using the traditional system in form of a "glass" and a plantation density of 1200 wines per acre, distributed in "square" form. Thanks to these privileged agronomical conditions we harvest racemes with great quality potential and we obtain excellent aromatic wines.

The San Antonio Abad Cooperative has, over the years attained tradition up-to-date experience in the elaboration and exportation of wine. We have modern installations with the most advanced technology to satisfy our most demanding clients. We care for every detail and because of this our wines have a quality well known in all the most prestigious wine tasting competitions like, Brussels World Championship, Wine Challenge, Oporto International, Vinovita, Ljubljana, Zarcillos, Bacos, Bacchus, Manojos, Gran Selección, etc.